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AM Cook


sacramento, California


AM Cook Job Opening in sacramento, California - AM Cook The Courtyard Cal Expo is seeking a self motivated AM Cook with the following attributes: � Coordinate all food orders between stations and food servers. � Assist in directing and correcting the presentation and portioning of food for dinning room and banquet functions. � Baking skills a plus. � Adhere to policies and procedures regarding sanitation and sanitary food handling. � Maintains the work area, including all counter tops, utensils, equipment, and refrigeration in a clean and sanitary condition in accordance with state, county, and company safety regulations. � Have thorough knowledge of menus and the preparation required, according to hotel standards. � Maintain cleanliness and organization of all storage areas � Prepare and display buffet food items according to the hotel standards. � Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saut�, braising, roasting and par-cooking. � Recognize quality standards in fresh vegetables, fish, dairy, and meat products. � Knowledge of herbs and spices and proper use of each. � Maintain clean and sanitary environment with knowledge of proper food handling, storage, and sanitation. � Prepare food for Banquets, as required, following specifications on Banquet Event Orders. � Prepare all foods following hotel standard recipes. Preparation of specials will be under the direction of the Chef. � Breakdown buffets and plated meals, storing food and equipment properly at the end of each meal period. � Be able to support any position in the Kitchen that is in need of help. � Perform additional duties as the need arises. Please email resume or leave message with contact information at . sacramento ca california Phone:

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