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Institutional Cook


roseburg, Oregon


Institutional Cook Job Opening in roseburg, Oregon - Institutional Cook Institutional Cook Our Food Service Company is looking for an Institutional Cook to work in one of our facilities in the Roseburg area. If you have experience cooking in a cafeteria setting, customer service skills and enjoy working in a fast-paced environment, we want to hear from you! Position: Thursday - Monday, x:30am - 6:30pm. Starting wage of $x/hour. Responsibilities: Preparation and assembly of daily meals. Instruct workers in the proper equipment use and sanitation. Train employees in food preparation. Manage the setup and line-serving during meal service. Manage accurate records of meal counts. Other duties as assigned. Candidate will have: 2 years of experience with mass quantity cooking. Experience working in Cafeteria setting (hospitals, convalescents, and/or ex-military cooks) required. Must be at least 21 years of age. Must have a flexible schedule. Ability to cook from scratch preferred. Food Handlers Card or ability to obtain. Excellent communication and Math skills. Serv-Safe Certification is a plus. Ability to pass a pre-employment background check. Company Information: : We offer competitive pay benefits package for qualifying employees. How to Apply: Applications are accepted using our online application process or email. Please click HERE to start the online application process (Preferred Method). To submit your application by email, please send your Cover Letter and Resume in a single MS Word document to You may also FAX your Cover Letter and Resume to , Attn: Institutional Cook . roseburg or oregon Phone:

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