Nashua, New hampshire
Restaurant General Manager Job Opening in Nashua, New hampshire - $1,500 sign on bonus after a year. This job offers Health Insurance, Dental and a Bonus plan. Four out of our nine General Managers have been with our company over 10 years. Come find out why.
Responsibilities:
The General Manager manages and assumes responsibility for all functions of a Papa John?s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountability in team members.
Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs and systems. Ensures compliance with all federal, state and local laws and ethical business practices.
What?s on the Menu
Manage a restaurant team, recruiting new team members, maintaining adequate staffing levels, properly training team members, ensuring compliance with all Papa John's policies and procedures, and coach to improve performance.
Provide an outstanding customer experience, including professionally and promptly responding to all customer concerns or , share and utilize customer feedback to improve restaurant operations and build brand loyalty.
Motivate team to deliver quality service to all customers while promoting a fun, energetic, and collaborative environment.
Communicate, train and promote quality standards to restaurant team members.
Manage labor and food costs.
Execute cash management duties with POS and shift reports.
Management inventory to ensure adequate levels using the company?s systems and guidelines to minimize loss.
Manage company?s assets by ensuring the restaurant is clean, safe and organized and complies with safety and security standards at all times.
Qualifications: Critical Ingredients:
High school diploma or GED required
Serv Safe Food Manager Certification preferred
Stable employment history
Two years successful restaurant management or supervision experience with salary progression preferred
Basic accounting including invoice reconciliation, debit and credit review, financial statement analysis
Cash management skills
Side Items:
Must be 18 years of age or older
Must have a driver?s license valid under the laws of the state(s) where the team member works, proof of insurance, and satisfactory vehicle
Must be able to work long hours, scheduled or unscheduled, which will include nights, weekends, and as emergencies arise
Ability to successfully perform the job duties of all positions in the restaurant, including pizza delivery
Ability to manage with no supervision
Work with phones, computers, fax machines and copiers * Salaried position with Overtime
2 weeks paid vacation per year
Employment is contingent upon satisfactory results of a background check (including driving record)An equivalent combination of experience and training may substitute for any of the listed position qualifications.
Job Type: Full-time
Job Location:
Nashua, NH
Required education:
High school or equivalent
Required experience:
Restaurant Management: 1 year
Required license or certification:
Driver's License
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