1 Click Easy Apply


Cook I


Canaan, Connecticut


Cook I Job Opening in Canaan, Connecticut - Cook I - Full Time ? Canaan, CT
Mountainside is currently seeking a Cook I. The role of a Cook I is to prepare food for clients, employees, banquets & special functions at the highest quality. This position assists the Sous Chef and Director in executing the menu & maintaining a safe/sanitary kitchen environment. The Cook I will work in harmony with the Manager on Duty, assuring all daily meals and snacks are prepared to the best of their ability and meet the Standard of Mountainside.
COMPENSATION:
Competitive base salary based on experience and performance
Generous paid time off
401(k) Matching
Free Nutritious Meals
24/7 Access to Fitness Center
Comprehensive benefits including: (i) Medical, (ii) Dental (iii) Vision (iv) Group Term Life & Accidental Death & Dismemberment (v) Voluntary Life Insurance & Accidental Death & Dismemberment
QUALIFICATIONS:
2 years working as lead production line cook
Possess any food handler certificates that may be required by local or state laws
Professional communication skills, oral and written
Superior customer service skills / guest service focused
Excellent time management skills and multitasking ability
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Prepare from daily prep list and responsibilities of cooking and ensure timely execution of each meal
Exhibit great organizational skills while providing professional management and direction to the kitchen staff
Lead by example and assist in cleaning projects when applicable
Maintain a neat, well-groomed personal appearance at all times and observe company dress code
Learn, follow and enforce company policies, Kitchen procedures and sanitation guidelines
Assume duties and responsibilities in the absence of Sous Chef
Comply fully with all Safety Policies and Procedures
Assist and share in other responsibilities and duties as assigned by the Food Service Director or their representative
Communicates and addresses their needs with respect and dignity
Commitment to quality service, and food and beverage knowledge
Wash dishes, pots, pans, sweep, mop and empty trash when needed
ABOUT US:
Mountainside, founded in 1998, is a leading behavioral healthcare provider dedicated to treating alcohol dependency and drug addiction. Accredited by The Joint Commission and CARF for its high standards of care, Mountainside seeks out passionate and talented individuals to join its staff. Regardless of the position held, each employee plays an important role in caring for clients, giving them a unique and positive experience during their stay. Nestled at the base of a private mountain in the serenity of the Litchfield Hills, Mountainside?s main campus provides an ideal setting for an individual to get the customized, effective care that they need to begin their recovery journey. Mountainside also has outpatient locations in Wilton CT and has administrative offices in Manhattan.
Mountainside is an Equal Opportunity Employer. The Company accepts its responsibility to make employment decisions without regard to any classification protected by federal, state, and local laws and ordinances.
Job Type: Full-time
Required experience:
Cook: 2 years

1 Click Easy Apply

TalentEinstein.com - Superhuman AI Recruiting Assistant | Terms & Conditions

All rights reserved
Swanco LLC