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Sous Chef


los angeles, California


Sous Chef Job Opening in los angeles, California - Sous Chef Picturesquely located in one of the most desirable areas in Southern California, the Viceroy Santa Monica Hotel fuses classic sophistication and contemporary chic. Blending British Colonial impressions with bold current perspectives, this seaside retreat features dramatic Pacific views, the highly acclaimed Whist restaurant, and imaginatively designed guestrooms. We are looking for a Sous Chef to join our Culinary team! The successful candidate will report to the Executive Chef and will oversee the kitchen and the culinary team. In addition, the successful candidate must be capable of directing production of food of the highest standards of quality and presentation. Candidates must have a minimum of 3-5 years experience working in all areas of a hotel kitchen and have strong supervisory and financial management skills with the ability to train and motivate his/her employees. Viceroy Hotel Group is a leading boutique hotel company that combines desirable location, unique design, destination dining and personalized and up-to-the-moment customer service. As a boutique hotel industry leader in creativity and innovation, our hotels draw upon the diverse backgrounds and perspectives of our workforce for continued success. We are a dynamic boutique luxury hotel company offering exciting career opportunities! If you are looking to join the Viceroy team, please apply in person during application hours on Tuesdays from 1:30pm-4:30pm or Wednesdays from 9:30am-12:30pm or email your resume to careers@ los angeles ca california

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