Houma, Louisiana
Offshore Steward/Relief Steward/ Night Cook Job Opening in Houma, Louisiana - Duties include, but not limited to: * Preparation of meals from scratch * Cleaning / Supervision of cleaning of galley, sleeping quarters, bathroom facilities * Unloading, storing of groceries and linen. Stock rotation. Taking inventory of same * Setting work schedules, assignments for Trinity personnel on operation * Maintaining service standards in housekeeping, food service and safety * Accurate daily maintenance of all paperwork necessary for accounting * Ordering of stores and supplies * Menu planning
Valid government- issued identification * Current TWIC Card * Own Reliable transportation * Ability to read and write English and perform basic math functions * Food Service background-military, institutional, full service restaurant, (owner, operator, manager of same) * Knowledge of full service menu, dietary/nutritional menu planning and implementation, scratch baking experience * Food Costing and inventory control knowledge * Be able to pass company physical and drug screen * Be able to be DISA certified
Job Type: Full-time
Required experience:
Offshore or Scratch Cooking and Managerial: 5 years
Required language:
English
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